Pita Jungle to Open 19th Arizona Location in June in Queen Creek
New Local Restaurant Currently Hiring 100 Positions
Locally owned and operated restaurant group Pita Jungle announces the opening of its newest location in Queen Creek. Located at 20491 E Rittenhouse Road, the new 4,000 square foot restaurant is set to open its doors in June of 2017.
“We are very excited to open our 19th Arizona location in Queen Creek and continue to grow the Pita Jungle brand throughout Arizona, as well as other states,” said Fouad Khodr, co-founder of Pita Jungle. With this addition, there will be 16 Pita Jungle’s in the Phoenix Metro area, two in Tucson, one in Flagstaff and one in Newport Beach, California.
Between now and June, Pita Jungle will hire 100 part-time and full-time employees, from chefs to servers and everything in between, for the new Queen Creek restaurant located just south of the Phoenix-Mesa Gateway Airport.
The new restaurant, which features a main dining area, full bar and outdoor patio, will be open for lunch and dinner seven days a week. It will be serving the same healthy Mediterranean dishes that Pita Jungle has been known for over the year, in addition to a healthy brunch on Saturdays and Sundays, and throughout the week the best kept secret in town, their Happy Hour.
Each Pita Jungle restaurant has a unique mood and personality; it is designed to have a character that is reflective of the times and the locality. From the unique décor and original artwork by local artists, to the custom, handpicked music playlist and creative non-formulaic staff, there are no cookie-cutter locations at Pita Jungle.
To learn more about Pita Jungle, its restaurants, employment opportunities and “The Art of Eating Healthy®”, visit pitajungle.com. For the latest updates, follow Pita Jungle on Facebook, Twitter (@pitajungle), and Instagram (@pitajungle).
About Pita Jungle
Founded in 1994 by three college friends, Pita Jungle stands today as the go to restaurant for healthful but delicious food with 19 locations throughout Arizona and one location in California. With the mission of helping guests sustain a healthy and balanced lifestyle, the restaurants serve up a diverse menu of tasty, fresh, wholesome foods, including a variety of vegetarian, vegan and gluten-free options. Pita Jungle’s menu is influenced by tastes from around the globe with the benefits of the Mediterranean diet always apparent through the use of healthy lean proteins, veggies, legumes, nuts, grains and fruit. For more information on Pita Jungle, please visit www.pitajungle.com.